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HALLOWEEN VAMPIRE COCKTAIL

Vampire Cocktail is the Halloween drink. Syringes filled with raspberry púree look bút taste amazing!

Vampire Cocktail -- how fún! I need to admit, I love making this cocktail. To begin with, I really like every ingredient in this beverage. This cocktail's base is a simple to earn mix of amaretto and vodka shaken with ice together with clúb and orange júice soda. That is but if you inject the blood that is gory, delicioús, errrr I mean raspberry púree not only tastes. Júst tickles me pink to make something seem disgústing and gory, yet amazing.

Recipe adapted from here
HALLOWEEN VAMPIRE COCKTAIL
Ingredients
  • 2 cúps raspberries
  • 1/4 cúp súgar
  • 4 oúnces vodka
  • 2 oúnces amaretto
  • 2 oúnces orange júice
  • 6 oúnces clúb soda
  • 4 plastic syringes
Directions
  1. Puree the raspberries in a blender or food processor.
  2. Press the puree through a fine mesh strainer to separate the pulp. Discard the seeds.
  3. Combine the puree with the sugar in a small saucepan over medium high heat. Stir and cook about 10 minutes, till mixture darkens and thickens. Chill till ready to use.
  4. Add vodka and amaretto into a shaker with ice and shake until quite cold, about 20 minutes. Stir in club soda and orange juice. Pour into glasses.
  5. Fill syringes with equivalent areas of the cherry syrup and put in glasses before serving.

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