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Oh dear! i can’t even begin to tell you how delicious this salsa chicken is. Not only is it yummy, but there are only 3 ingredients in this recipe and it’s made in a crockpot. it’s embarrassing how easy it is to make this chicken. Basically all you do is put your chicken in the crockpot, pour a jar of salsa over it and cook it on high for about 1 1/2 to 2 hours. You don’t want to cook it more than that, because it will start falling apart, but take the chicken and place it in a baking dish and spoon some of that leftover salsa over it, sprinkle with some cheese and bake at 425 F degrees for about 15 minutes and this is what you end up with.

Not only does this chicken look gorgeous, it’s amazing! 3 ingredients! That’s it! You can’t beat that!

Crockpot Salsa Chicken with cheese – only 3 ingredients, it’s embarrassingly easy to make and so delicious.
  • 3 lbs chìcken breasts boneless, skìnless (about 6)
  • 2 cups salsa mìld
  • 1 cup Mexìcan Blend cheese shredded
  1. Place whole chìcken breasts ìn your crockpot and pour the salsa over ìt. Cook anywhere from 1 1/2 to 2 hours on hìgh, you don't want to cook ìt longer because ìt wìll start fallìng apart.
  2. Preheat oven to 425 F degrees.
  3. Get Full Instruction >> https://www.jocooks.com/


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