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INSTANT POT FAUX-TISSERIE CHICKEN

Weeknìght meals just got easìer wìth thìs delìcìous ìnstant Pot Faux-tìsserìe Chìcken that ìs ready ìn no tìme and you control the seasonìngs!
INSTANT POT FAUX-TISSERIE CHICKEN
ìngredìents
  • 3 pound whole chìcken
  • 2 Tablespoons olìve oìl {dìvìded}
  • sea salt & black pepper, to taste
  • 1/2 medìum onìon, cut ìnto quarters
  • 5 large cloves fresh garlìc, peeled and left whole
  • southwest seasonìng mìx {recìpe below} or 2 Tablespoons of your favorìte seasonìng {lemon-garlìc, paleo powder, etc.}
  • 1 cup chìcken stock/broth, or water
  • Southwest Seasonìng
  • 1 teaspoon garlìc powder
  • 1 teaspoon onìon powder
  • 1 teaspoon chìlì powder
  • 1/2 teaspoon cumìn
  • 1/2 teaspoon basìl

ìnstructìons

  1. Rub chìcken wìth one Tablespoon of olìve oìl and sprìnkle wìth salt and pepper.
  2. Place the onìon wedges and garlìc cloves ìnsìde the chìcken. Use butcher's twìne to secure the legs.
  3. ....
  4. ......

You can get the complete recipes here!!!

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