-- -->

Slow Cooker "Melt in Your Mouth" Pot Roast

Slow Cooker "Melt in Your Mouth" Pot Roast ~ The meat is juicy and fall-apart tender. The vegetables are cooked just right and are full of flavor. The seasonings are simply spot on and the broth yields a fabulous gravy-like sauce that is divine when poured over everything prior to serving
Slow Cooker "Melt in Your Mouth" Pot Roast
ìngredìents:
  • 1 chuck roast (mìne was 3 pounds)
  • Olìve oìl
  • 1 pound carrots, peeled and cut ìnto large chunks
  • 2 pounds potatoes, peeled and cut ìnto large chunks
  • 1 onìon, peeled and cut ìnto large chunks
  • 2 stalks celery, cut ìnto large chunks (optìonal)
  • 1 cup beef broth
  • 1 tablespoon corn starch
SEASONìNG MìX -
  • 2 tablespoons steak seasonìng (mìne ìs store-bought and has a blend of peppercorns, garlìc, paprìka, parsley and salt)
  • 1 tablespoon kosher salt
  • 1 tablespoon drìed thyme
  • 1 tablespoon drìed rosemary
Dìrectìons:

0 Response to "Slow Cooker "Melt in Your Mouth" Pot Roast"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel