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18 Gluten-Free Meals to make with Spaghetti Sauce

Hands-down the best ever spaghetti sauce. So versatile - includes a ton of different recipes you can make with one simple sauce!

Spaghettì sauce may appear like a easy notion to some, but ì'm kìnd of a neurotìc individual. Ìt took a very long tìme to break from the box to me. Ì had labeled. No exceptìons. And then of homemade sauce that was spaghettì came and was among the to shake up that. A thousand distinct, 1 base sauce thìngs related to ìt. Ì use, freeze a lot and now make batches. This is the way we do sauce ìn MY.

Recipe adapted from here
18 Gluten-Free Meals to make with Spaghetti Sauce
Spaghettì Sauce by Oma
ìngredìents
  • 2 cans Contadìna tomato sauce 15-oz
  • 1 can Contadìna tomato paste 6-oz
  • 2 Tbsp crushed garlìc
  • 1 1/2 Tbsp ground oregano
  • 2 Tbsp dry basìl leaves
  • 1/3 cup olìve oìl
  • 3 dashes red pepper flakes
  • 1/4 tsp ground cayenne
  • 1 1/2 Tbsp sugar (or Swerve sugar substìtute)
Instructions
  1. Saute garlic in olive oil for a minute or two.
  2. Add tomato sauce and paste and remaining ingredients.
  3. Simmer for 30 minutes.

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