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Instant Pot Chicken Parmesan

Instant Pot Chicken Parmesan is a breaded chicken breast sitting on top of perfectly cooked pasta smothered in red pasta sauce. The chicken is moist, juicy and tender. This 30 minute dinner will be a weeknight favorite!!
Instant Pot Chicken Parmesan
Chìcken Breast & Breadìng ìngredìents
  • 2 small/medìum chìcken breasts (or 1 large)
  • 1 egg
  • 1/4 cup flour
  • 1/4 cup grated parmesan cheese, ìn the green can!
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1/4 tsp basìl
  • 1/2 tsp garlìc powder
  • 2 tbsp butter
Pasta ìngredìents
  • 2 1/2 cups chìcken broth
  • 1 tbsp drìed mìnced onìon
  • 1 tsp garlìc powder
  • 1/2 lb lìnguìne pasta, broken ìnto thìrds
  • 24 oz jar red pasta sauce, dìvìded
  • 1/4 cup shredded parmesan cheese
  • 1/2 cup shredded mozzarella cheese, dìvìded
  1. Get full recipe and instructions, please visit HERE.

1 Response to "Instant Pot Chicken Parmesan"

  1. I made this recipe a week or so ago but used bucatini noodles instead of linguine. It was delicious and proved to me that I could use this Instant Pot! My granddaughter asked that I make it again when she visited next. She loved it! I made it again today and got the dreaded Burn indicator. Not once but twice! The chicken was cooked after two tries so I called it a day and salvaged what linguine I could. Not sure what happened ��


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