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Twix Cookies With A Creamy Carame

Twix Cookies are a soft sugar cookie crust, with a creamy caramel on top which is topped with milk chocolate. This delicious cookie explodes with Twix flavor and are super fun to make! Skip the candy bar and make your own!

Twix Cookies- Cookie, Caramel and CHOCOLATE!
Twix is one of my favorite candy bars. I mean, I really don't like to be picky and choosy. . I'd eat just about any candy bar put in front of me (besides you, Almond Joy!) . If I played favorites Milky Way and Twix will be up there.

And what do those two candy bars have in common? Chocolate and Caramel. Heart eyes for days. SERIOUSLY.

Recipe adapted from here
Twix Cookies
ìngredìents
  • 1/2 cup butter
  • 1/2 cup granulated sugar
  • 1 tsp vanìlla extract
  • 1 egg whìte
  • 1 1/2 cups flour
  • 1 tsp bakìng powder
  • 20 caramels, unwrapped
  • 1 tbsp mìlk, (ì used whole)
  • 2 cups mìlk chocolate chìps
Instructions
  1. Preheat oven to 350°.
  2. Cream together the sugar and butter.
  3. Add in the vanilla and egg. Mix until well blended.
  4. Add the flour and baking powder. Mix thoroughly.
  5. Roll out the dough until 1/4 to 1/2 inch thick. Use circles to cut out. Transfer to an ungreased pan.
  6. Bake at 350° for 6-8 minutes. Once the biscuits are bloated and glossy pull from the oven.
  7. Transfer to a wire rack and allow to cool completely.
  8. While the cookies are cooling, microwave the caramels and milk for 1 minute. Stir at the 30 second mark. Stir until creamy and smooth.
  9. Carefully spoon a few teaspoons of caramel onto each cookie, spreading until it covers the cookie.
  10. Placethe cookies and caramel to the refrigerator for 10 -15 minutes or until completely cold.
  11. Melt the chocolate chips for 30 second intervals until fully melted and incorporated.
  12. Spread a little bit of chocolate on each cookie. Allow the chocolate layer trendy prior to serving, and set up.

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